Best Griddle for Induction Cooktops 2025 — Top Picks

If you’ve ever watched pancakes burn on one side while the other stays cold, you know the frustration of using the wrong griddle on an induction cooktop. Finding the best griddle for induction cooktops matters because not all surfaces transfer heat well on magnetic stovetops—meaning uneven cooking, wasted time, and extra cleanup. The right griddle gives you quick, consistent heat, easy maintenance, and versatility for breakfasts, burgers, and weeknight stir-fries.

This roundup saves you hours of trial and error: every pick below is backed by hands-on research, hundreds of Amazon reviews, and expert analysis to spotlight durable materials, reliable heat distribution, and user-friendly features. Whether you prioritize nonstick convenience, cast-iron sear power, or compact storage, these options are chosen to deliver real benefits for your kitchen. Keep reading to find the griddle that actually works with your induction range and makes cooking simpler and more satisfying. Next up—our top-rated griddles for induction cooktops.

Cuisinart Griddle Skillet, Nonstick Double Burner Review: A Must-Have for Breakfast Lovers

If you love preparing hearty breakfasts or want a versatile cookware piece that handles everything from pancakes to sautéed veggies with ease, the Cuisinart Griddle Skillet, Nonstick Double Burner, 10×18-Inch (MCP45-25NSP1) is worth your attention. Designed to fit over two burners, this griddle promises even heat distribution, durability, and easy cleanup. Let’s dive deeper into what makes this griddle skillet a favorite among home chefs.

Key Features

• Professional Triple-Ply Construction: The core of pure aluminum ensures fast and uniform heating, wrapped in a brushed stainless steel exterior for strength and style.
• Heat Surround™ Technology: Innovative design that distributes heat evenly across the bottom and sidewalls, eliminating hotspots for consistent cooking.
• Cool Grip™ Handles: Solid stainless steel riveted handles stay cool during use, offering safe and comfortable handling.
• Drip-Free Pouring Rim with Tightfitting Cover: Makes serving mess-free and locks in moisture to enhance flavor and nutritional value.
• Induction Compatible & Dishwasher Safe: Versatile for various cooktops and easy to clean, saving you time in the kitchen.
• BPA-Free & Lifetime Warranty: Safe for your family with a reliable warranty backing your purchase.

Pros and Cons

• Pros:
  • Even heat distribution prevents burning and ensures perfect cooking results.
  • Large 10×18-inch size accommodates multiple servings at once, ideal for families.
  • Sturdy, cool-to-touch handles provide safe maneuvering.
  • Nonstick surface makes flipping and cleaning hassle-free.
  • Compatible with induction cooktops — great for modern kitchens.
  • Lifetime warranty offers peace of mind.
• Cons:
  • Double burner size may not fit all stovetops, especially smaller kitchens.
  • Heavier than single burner griddles due to construction material.

Performance & User Experience

Users consistently report excellent heat retention and impressive cooking performance with the Cuisinart Griddle Skillet. The Heat Surround™ Technology ensures the entire surface, including sides, cooks food evenly—whether it’s pancakes, eggs, or fish filets. The nonstick coating makes flipping and cleaning simple, while the cool grip handles let you safely move the griddle without oven mitts. The tight cover keeps moisture locked in, ensuring juicy, flavorful meals. Plus, its compatibility with induction stoves adds to its versatility.

Comparison

Compared to similar products like the All-Clad Stainless Steel Double Burner Griddle, the Cuisinart offers competitive triple-ply construction and a more affordable price point. While All-Clad is renowned for its premium feel, Cuisinart’s inclusion of a tightfitting cover and drip-free pouring rim gives it a slight edge in convenience. Both are dishwasher safe, but Cuisinart’s cool grip handles add extra safety during use.

Who Is This Product For?

This griddle skillet is perfect for:

• Home cooks who frequently prepare breakfast for multiple people.
• Families looking to save time by cooking large batches on one pan.
• Entertainers who want versatile cookware for both stovetop and induction use.
• Anyone who values durable, easy-to-clean, and safe cookware with a professional finish.

Final Verdict

The Cuisinart Griddle Skillet MCP45-25NSP1 is a standout choice for anyone serious about breakfast or multitasking in the kitchen. Its thoughtful construction, heat distribution, and user-friendly features make cooking efficient and enjoyable. While it’s slightly larger and heavier than some alternatives, the performance benefits and safety features more than compensate. If you want a reliable, long-lasting griddle that delivers consistent results every time, this is a smart investment.

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HexClad Hybrid Nonstick Double Burner Griddle Review: A Game-Changer for Your Kitchen

If you’re looking to upgrade your cooking gear with a versatile, durable, and efficient griddle, the HexClad Hybrid Nonstick Double Burner Griddle is definitely worth considering. Designed to combine the best of stainless steel and nonstick surfaces, this griddle promises exceptional heat distribution, easy cleanup, and compatibility with all cooktops, including induction. Let’s dive into what makes this griddle stand out and see if it lives up to the hype.

Key Features

• Hybrid Laser-Etched Surface: The patented hexagonal design merges stainless steel with TerraBond ceramic coating, providing an ideal balance between searing power and effortless nonstick performance.
• Double Burner Size: With an oversized flat cooking surface (18” x 11”), you can cook large batches of pancakes, bacon, burgers, and more in one go.
• Tri-Ply Construction: Aluminum core ensures rapid and even heating, avoiding hot spots for consistent cooking results.
• Versatility: Safe and effective on all cooktops, including induction. Oven-safe up to 900°F with stainless steel lids, making it perfect for finishing dishes in the oven.
• Durability & Care: Metal utensil safe and dishwasher-friendly, backed by a lifetime warranty against manufacturer defects.

Pros and Cons

• Pros:
  • Exceptional heat distribution for perfect searing
  • Large cooking surface ideal for families or meal prep
  • Compatible with all cooktops, including induction
  • Easy to clean thanks to the hybrid nonstick surface
  • Oven-safe at very high temperatures (up to 900°F)
  • Durable construction with lifetime warranty
• Cons:
  • Heavier than some traditional griddles, which may affect handling
  • Price is on the premium side compared to basic griddles
  • Not recommended for commercial kitchen use

Performance & User Experience

Users consistently praise the HexClad Double Burner Griddle for its ability to deliver even heat across the entire surface, which means no more worrying about unevenly cooked foods. The hybrid surface allows for excellent searing while still offering the convenience of nonstick cleaning, reducing the need for excess oil or butter. The stay-cool handles make it safe to maneuver, and its compatibility with induction and other cooktops means you won’t have to worry about whether it fits your stove. Cleaning is straightforward—most users simply place it in the dishwasher or wipe it down easily after use.

Comparison with Similar Products

Compared to other premium griddles like the All-Clad Stainless Steel Double Burner Griddle, HexClad’s Hybrid griddle stands out due to its unique combination of stainless steel and nonstick technology. While All-Clad offers excellent heat conduction, it lacks the nonstick convenience, making HexClad a more versatile option for those who want both searing power and easy cleaning. Additionally, HexClad has a higher oven temperature tolerance, adding to its versatility.

Who Is This Product For?

The HexClad Hybrid Double Burner Griddle is perfect for home chefs who love cooking diverse meals for family and friends. If you want a reliable, long-lasting griddle that adapts to various cooking methods—from stovetop sears to oven finishes—this product will fit seamlessly into your kitchen. It’s especially ideal for those who use induction cooktops or seek easy maintenance without compromising cooking performance.

Final Verdict

The HexClad Hybrid Nonstick Double Burner Griddle impresses with its innovative design, versatile use, and durable build quality. While it might be an investment, the blend of stainless steel durability and nonstick convenience makes it a smart choice for serious home cooks. Whether you’re flipping pancakes, grilling burgers, or warming fajitas, this griddle delivers consistent, high-quality results every time.

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GreenPan Valencia Pro 18″ x 11″ Double Burner Griddle Pan Review

If you’re searching for a versatile, high-quality griddle pan that can handle everything from family breakfasts to weekday dinner feasts, the GreenPan Valencia Pro Double Burner Griddle Pan stands out as a top contender. Combining a spacious cooking surface with advanced ceramic nonstick technology, this pan promises durability, easy cleanup, and healthy cooking without harmful chemicals. Let’s dive into why this GreenPan product could be the perfect addition to your kitchen.

Key Features

• Diamond-Infused Ceramic Nonstick: The ceramic coating is infused with diamonds for exceptional durability and superior nonstick performance, allowing you to cook with less oil and clean up in seconds.
• Toxin-Free Cooking Surface: Completely free from PFAS, PFOA, lead, or cadmium, making it a healthier choice for everyday cooking.
• Duoforged Hard Anodized Body: Pre-treated and hard anodized for scratch resistance and long-lasting toughness, ideal for frequent use.
• Magneto Induction Base: Works seamlessly on all stovetops including induction, ensuring even and efficient heat distribution.
• Oven & Broiler Safe: Can endure temperatures up to 600°F, so you can easily finish dishes under the broiler or in the oven without transferring pans.
• Comfortable Stainless Steel Handles: Mirror-polished handles with a V-shaped cutout stay cool and offer a secure grip while cooking and handling.
• Dishwasher Safe: Although easy to wipe clean, this pan is dishwasher safe for effortless maintenance.

Pros and Cons

• Pros: Durable diamond-infused ceramic coating, toxin-free, excellent heat distribution, large cooking surface, induction compatible, oven & broiler safe, easy cleanup
• Cons: Slightly heavier than traditional pans due to its robust build, may require careful storage because of its rectangular shape

Performance & User Experience

The GreenPan Valencia Pro griddle delivers fast and consistent heating across its expansive 18″ x 11″ surface, perfect for cooking multiple items simultaneously. Whether you’re grilling pancakes, bacon, or sandwiches, the ceramic nonstick coating ensures food releases effortlessly, minimizing the need for excess oils. The sturdy stainless steel handles remain cool throughout cooking, making it safe and comfortable to maneuver. Oven and broiler compatibility expand your cooking options, allowing you to sear on the stove and then finish in the oven without switching cookware. Users praise its easy cleaning—most messes wipe away quickly, and it’s dishwasher friendly for hands-off cleanups.

Comparison with Similar Products

Compared to other double burner griddles like the All-Clad E7859064, the GreenPan Valencia Pro offers the advantage of a toxin-free ceramic nonstick surface versus traditional PTFE coatings. While All-Clad is known for stainless steel durability, GreenPan shines with its safer nonstick and easier cleanup. Additionally, GreenPan’s diamond infusion enhances scratch resistance, giving it a longer lifespan under heavy use.

Who Is This Product For?

This griddle pan is ideal for families who enjoy large breakfasts or entertaining guests, home chefs who value healthy nonstick cooking, and anyone with an induction stove looking for versatile, oven-safe cookware. If you appreciate cookware that combines safety, performance, and ease of use, the GreenPan Valencia Pro will meet and exceed your expectations.

Final Verdict

The GreenPan Valencia Pro Double Burner Griddle Pan is a smart investment for those seeking a durable, toxin-free, and versatile griddle with plenty of cooking space. Its innovative ceramic nonstick coating and robust construction make it a standout in its category. While it’s slightly heavier than standard pans, the benefits of healthy cooking, induction compatibility, and oven-safe convenience outweigh this minor drawback. Overall, it’s an excellent choice for anyone ready to upgrade their stovetop cooking experience.

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NutriChef Copper Pan Review: Stylish, Durable, and Efficient Cooking Essential

If you’re on the lookout for a versatile griddle pan that combines elegant design with professional-grade performance, the NutriChef Copper Pan is definitely worth considering. With its multi-layer copper non-stick coating inside and a hard-anodized heat-resistant lacquer exterior, this pan promises durability, even heating, and easy cleaning—perfect for both home chefs and culinary enthusiasts.

Key Features

• Triple-Layer Copper Non-Stick Interior: Ensures food releases easily while providing excellent durability for long-lasting use.
• Hard-Anodized Heat-Resistant Lacquer Exterior: Offers a sleek, professional look and protects the pan against heat damage up to 450°F (232°C).
• Solid Cast Iron with Silicone Grip Handles: Delivers comfort and safety during cooking, with handles designed to stay cool.
• Even Heat Distribution: The pressed aluminum base efficiently spreads heat across the surface, eliminating hotspots for consistent cooking results.
• Easy to Clean & Dishwasher Safe: Stain-resistant materials and non-stick layers make maintenance hassle-free.
• Compatible with Various Cooktops: Safe to use on gas, electric, ceramic, and induction stoves.
• Eco-Friendly and Food-Safe: Constructed without PFOA or PFOS, ensuring safe cooking without harmful chemicals.

Pros and Cons

• Pros:
  • Durable triple-layer non-stick coating provides excellent food release.
  • Elegant copper and hard-anodized finish enhances kitchen aesthetics.
  • Comfortable silicone handles reduce hand fatigue.
  • Versatile compatibility with multiple cooktop types.
  • Dishwasher safe and easy to maintain.
• Cons:
  • Slightly heavier due to solid cast iron construction.
  • Limited to a single griddle size, which may not suit all needs.

Performance & User Experience

In practical use, the NutriChef Copper Pan excels at distributing heat evenly, which is vital for preparing breakfast staples like pancakes, eggs, and bacon without burning or sticking. The triple copper non-stick layers allow for minimal oil usage, promoting healthier cooking while simplifying cleanup. Users appreciate the sturdy feel and secure grip of the silicone handles, especially during longer cooking sessions. Its compatibility with induction cooktops makes it a flexible choice for modern kitchens.

Comparison with Similar Products

Compared to other copper non-stick pans on the market, such as the Gotham Steel Copper Ceramic Pan, the NutriChef offers a more robust hard-anodized exterior that resists heat damage better. While both provide excellent non-stick surfaces, NutriChef’s professional-grade build and eco-friendly coatings add extra value, especially for those seeking longevity and safety in cookware.

Who Is This Product For?

This griddle pan is ideal for home cooks who want a combination of style, functionality, and durability. If you frequently prepare breakfast items or grilled sandwiches and want a pan that heats evenly and cleans easily, NutriChef fits the bill. It’s also suitable for anyone with modern kitchen setups requiring induction compatibility or who prefers eco-conscious cookware materials.

Final Verdict

Overall, the NutriChef Copper Pan impresses as a reliable and stylish addition to any kitchen. Its thoughtful design, durable construction, and efficient heat distribution make it a solid choice for everyday cooking. While it leans a bit on the heavier side and comes in one size, its benefits far outweigh these minor drawbacks. Whether you’re upgrading your kitchenware or looking for a dependable griddle, this pan delivers excellent value.

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Lodge Reversible Cast Iron Grill/Griddle Review: Durable Versatility for Every Kitchen

If you’re searching for a reliable, multi-functional piece of cookware that can handle everything from breakfast to dinner, the Lodge Reversible Cast Iron Grill/Griddle is a fantastic choice. This heavy-duty, pre-seasoned cast iron pan offers a perfect balance of versatility and durability, making it a staple for both novice cooks and seasoned chefs alike.

Key Features

• Reversible Design: One side features a smooth griddle perfect for pancakes, eggs, or grilled sandwiches, while the other side has grill ridges ideal for steaks, chicken, and vegetables.
• Generous Size: Measuring 9.5 x 16.75 inches, this griddle covers two burners, giving ample space for cooking multiple items simultaneously — great for families or meal prepping.
• Pre-Seasoned Cast Iron: Ready to use right out of the box, the pan is coated with natural seasoning made from iron and oil, ensuring a non-toxic, PFAS-free cooking surface.
• All Heat Sources Compatible: Whether you’re using a gas or induction stove, oven, grill, or even a campfire, this Lodge griddle delivers even heat distribution and excellent retention.
• Made in the USA: Produced by Lodge, a family-owned company with over 125 years of experience, emphasizing quality and sustainability.

Pros and Cons

• Pros:
• Highly versatile with reversible flat and ridged sides
• Large cooking surface fits two burners
• Pre-seasoned and ready for immediate use
• Durable, heavy-duty construction lasts for decades
• Safe, eco-friendly, and free from harmful chemicals
• Cons:
• Heavy to handle, especially when hot
• Requires regular maintenance to keep seasoning intact
• Not dishwasher safe – hand wash only

Performance & User Experience

In actual use, this cast iron grill/griddle performs exceptionally well. The thick iron provides consistent heating across the entire surface, eliminating hot spots. Users praise how well it sears meats on the ribbed side, creating appealing grill marks and locking in juices. Meanwhile, the flat side cooks eggs and pancakes evenly without sticking. Its ability to work seamlessly on various heat sources, including campfires, makes it a favorite for outdoor enthusiasts and home cooks alike.

Comparison

Compared to other reversible cast iron griddles, such as the Victoria Reversible Griddle, the Lodge stands out with its slightly larger size and more robust build. While Victoria offers good performance, Lodge’s heritage, superior heat retention, and factory seasoning give it an edge for those who want durability combined with versatility.

Who Is This Product For?

This grill/griddle is ideal for:

• Families looking to prepare multiple dishes at once
• Outdoor cooks and campers who need durable cookware
• Anyone wanting safe, chemical-free cookware for everyday use
• Home chefs who love versatility in their kitchen tools

Final Verdict

The Lodge Reversible Cast Iron Grill/Griddle is a prime example of timeless cookware that blends practicality with quality craftsmanship. Its reversible design, generous size, and compatibility with all heat sources make it a must-have for anyone serious about cooking. Although it requires some upkeep typical to cast iron, the benefits far outweigh the minor care involved. If you want cookware that’s built to last and enhances your cooking experience, this Lodge griddle is an excellent investment.

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Made In Cookware – Carbon Steel Griddle Review: Like Cast Iron, But Better

If you’re looking for a versatile, durable, and high-performance griddle to elevate your cooking experience, the Made In Cookware Carbon Steel Griddle is definitely worth considering. Crafted in Sweden with premium materials, this professional-grade pan combines the best qualities of cast iron and stainless steel, making it an excellent addition to any kitchen—whether you’re cooking indoors or outdoors.

Key Features

• Optimal Size & Design: With a cooking surface of 8.5″ x 17.5″ and total width of 10.5″, this griddle offers ample space to cook multiple items simultaneously while remaining manageable in size.
• Hybrid Material Construction: Combines cast iron’s superior heat retention and natural non-stick qualities with the lightness and quick heat responsiveness of stainless steel.
• Extreme Durability: Can withstand temperatures up to 1200°F, ensuring it is built to last through decades of heavy use.
• Versatile Cooking Options: Compatible with induction cooktops, stovetops, grills, and even open flames—ideal for both indoor kitchens and outdoor barbecues.
• Chef-Approved Quality: Used by professional chefs worldwide for its ability to deliver excellent searing and develop a natural non-stick surface with seasoning.
• Crafted in Sweden: Meticulously made by skilled artisans from premium metals, ensuring exceptional craftsmanship and reliability.

Pros and Cons

• Pros:
  • Excellent heat retention and quick heating
  • Lightweight compared to traditional cast iron
  • Versatile for multiple cooking surfaces including induction
  • Durable enough for high-temperature cooking and long-lasting use
  • Develops a beautiful non-stick patina over time
• Cons:
  • Requires seasoning and maintenance to maintain optimal non-stick performance
  • Edges are relatively shallow (0.5”), which can limit cooking of saucy dishes
  • Handles may get hot during use, necessitating oven mitts

Performance & User Experience

In real-world cooking, the Made In Carbon Steel Griddle excels at producing restaurant-quality sears on steaks, chicken, veggies, and even pancakes. Thanks to its hybrid material, it heats up faster than cast iron but maintains that coveted even heat distribution. Seasoning the pan properly unlocks its natural non-stick surface, making cooking and cleanup easier over time.

Many users praise its versatility, using it on induction cooktops as well as over outdoor grills without any warping or damage. The lightweight design also makes it easier to handle than heavy cast iron counterparts, though care must be taken when handling due to heat-conductive handles.

Comparison

Compared to traditional cast iron griddles, this carbon steel griddle offers quicker heat-up times and lighter weight, making it more user-friendly. While cast iron holds heat slightly longer, carbon steel strikes an excellent balance between heat retention and responsiveness. It also competes well against stainless steel pans by offering better searing and developing a natural non-stick surface with seasoning—a feature stainless steel lacks.

Who Is This Product For?

• Home cooks who want professional-grade results without the bulk of cast iron
• Outdoor enthusiasts who need induction-compatible cookware suitable for grills and open flame
• Chefs and culinary hobbyists looking for durable, long-lasting kitchen tools
• Anyone seeking versatile cookware that performs well across multiple heat sources

Final Verdict

The Made In Cookware Carbon Steel Griddle is a top-tier choice for those who appreciate durability, versatility, and performance in their cookware. Its expert craftsmanship and hybrid design cater to both casual and serious cooks who want the benefits of cast iron without its downsides. While it requires some maintenance and seasoning, the payoff is a pan that can handle intense heat, deliver perfect sears, and improve with use. If you’re ready to upgrade your cooking gear, this griddle is a smart investment that will serve you well for years.

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Made In Cookware – Carbon Steel Griddle + Grill Press Review: Cast Iron Performance, Enhanced

If you’re searching for a versatile, durable griddle that delivers exceptional cooking results, the Made In Cookware Carbon Steel Griddle and Grill Press set is an outstanding choice. Combining the best qualities of cast iron and stainless steel, this Swedish-crafted cookware promises professional-grade performance for both indoor and outdoor cooking enthusiasts. Let’s dive into why this hybrid pan deserves a spot in your kitchen arsenal.

Key Features

• Hybrid Material Construction: This carbon steel griddle blends the sturdy heat retention of cast iron with the lightweight and responsive heating of stainless steel, offering quick temperature adjustments without sacrificing durability.
• Generous Size & Portability: Measuring 19.6″ long by 10.5″ wide, the griddle gives ample cooking space for multiple ingredients, while the compact 5.5″ x 5″ grill press ensures even searing and faster cooking times.
• Extreme Heat Tolerance: Capable of withstanding temperatures up to 1200°F, it’s perfect for high-heat searing, grilling, or even open-flame cooking, making it ideal for a range of recipes.
• Induction Compatible: This makes it suitable for all stovetop types, including induction cooktops, providing flexibility for various kitchens.
• Handcrafted in Sweden: Expert artisans use premium metals to ensure long-lasting quality and professional-grade performance.

Pros and Cons

Pros:

• Excellent heat retention with fast, even heating
• Non-stick surface develops naturally with seasoning and regular use
• Versatile for stovetop, grill, and open flame cooking
• Durable construction promises decades of use
• Lightweight compared to traditional cast iron
• Includes a practical grill press for perfect sears

Cons:

• Requires initial seasoning and maintenance to build non-stick layer
• Not dishwasher safe—hand washing recommended
• Grill press size may be small for very large cuts of meat

Performance & User Experience

In real-world cooking, the Made In Carbon Steel Griddle shines by providing restaurant-quality sears on meats, vegetables, and more. Users report that it heats up quickly and responds well to temperature changes, allowing precise control over cooking. The included grill press helps achieve those signature grill marks and speeds up cooking time by pressing food flat against the griddle surface. Over time, the pan develops a resilient non-stick patina that enhances flavor and makes cleanup easier. Its compatibility with induction and outdoor grills makes it incredibly versatile for home chefs who enjoy experimenting with different cooking methods.

Comparison

Compared to traditional cast iron griddles like the Lodge Cast Iron Griddle, the Made In Carbon Steel pan is lighter and offers quicker heat response, making it easier to handle and more efficient for temperature-sensitive recipes. While cast iron remains unbeatable for heat retention, this carbon steel hybrid provides a balanced performance with less weight and faster cooking times. Plus, it’s induction compatible out of the box, which many cast iron pans lack without additional accessories.

Who Is This Product For?

This griddle and grill press set is perfect for:

• Home cooks wanting professional-quality cookware without the weight of cast iron.
• Outdoor grilling enthusiasts who want a reliable pan for open-flame cooking.
• Chefs seeking versatility across stove types, including induction cooktops.
• Anyone looking for durable cookware that improves with use and seasoning.

Final Verdict

The Made In Cookware Carbon Steel Griddle and Grill Press offer a winning combination of durability, versatility, and professional cooking performance. Its unique hybrid design outperforms traditional cast iron in weight and heat control while maintaining excellent searing capabilities. If you’re ready to elevate your cooking game with a high-quality griddle that works on any heat source and lasts a lifetime, this set is a smart investment. Just be prepared to season and maintain it properly to unlock its full potential.

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